Article by: Nazifa Insyirah binti Azman, Celline Vanya Tsania Hasyim & Farah Amira binti Gulam Musthafa.
Leezo Restaurant was opened by the Mohd Nazuan Nasir who is a young entrepreneur that is passionate and works hard in the food and beverage (F&B) industry approximately 5 years ago. The first restaurant was opened in Batu Pahat, Johor and followed by Melaka, Kluang, Senawang and Shah Alam. Within these five years, he managed to own 9 restaurant outlets and a production centre that focuses on supplying products to his outlets.
In addition, Leezo Restaurant has succeeded to open the job opportunity to all Malaysian where it can be proven when they managed to recruit a total of 145 staff for all the restaurant outlets. This restaurant used normal shop lots and containers as their concepts for their restaurant outlet in order to attract customers by aiming for the new scene in the F & B market. This is aligned with their vision and goal which they want to build iconic Leezo’s brand as a leading restaurant brand in nationwide and to meet their customers’ satisfaction through the food and services that they provide.
Leezo restaurant has aimed to serve a variety of dishes in order to meet the local preference where their dishes vary from western and Italian food, burgers and into the Malaysian cuisine so it can meet the appetite of all their customers. The speciality of this brand is 95% of their signature meal recipe are from the homemade recipe so they have their own uniqueness of the taste of food and drink that every customer will get in Leezo only.
There are variety of foods served in Leezo Shah Alam Restaurant. From Western cuisine such as pastas, lamb chop, chicken chop and burgers to Malaysian cuisine such as tomyam, nasi goreng and Mee. Besides, there are also plenty of drink to choose from such as fresh fruit juice, tea based float and Leezo chocolate based. For this review, the foods that we decided to order was aglio olio seafood spaghetti and chicken chop. The price for the spaghetti was RM13.90 and the price for the chicken chop was RM10.90. For drink we ordered one chocolate drink that cost RM4.90 and chocolate strawberry that cost RM5.90.
We would say that the taste of the foods we ordered was delicious. The chicken chop is so crunchy and well-cooked. The portion of the chicken include the french fries and vegetables was not too big or too small and it was enough for me. The black pepper sauce dip tasted nice too and well-seasoned. Next for the aglio olio seafood spaghetti, the portion of the spaghetti includes crab stick, prawn and clam was enough too.
The spaghetti was full of seasoning and flavour that enhanced the taste of it. Moving on to the drinks, the chocolate drink taste a little bit like CadBurry chocolate but at the same time it’s not too sweet which is good. For the chocolate drink mix with strawberry, it tasted really nice and we just found out that it’s actually a really tasty combination for a drink.
This restaurant also provide service including place to birthday celebration, it’s located in the second floor and they already provide the decoration such as balloon with the letters “Happy Birthday”. Furthermore, Leezo Restaurant also registered in Foodpanda, which is good for customers who want to enjoy meal at home, just type “Leezo Restaurant Seksyen 13” and they will appear. For more information about this restaurant you can refer to their official website which is leezo.com.my.
We would strongly recommend if anyone want to try having a meal at Leezo restaurant. The first reason is because the restaurant has variety of interesting menus for foods and drinks. The foods and drinks we ordered taste satisfyingly good for us and it suits with the price. The place was quite huge, it has two floor and has very cosy environment. Lastly, the workers there are very nice and friendly too.